Antipasti Starters – Da Vinci's

£3.95

Duck meat with spring onions rolled in filo pastry and deep fried. Served with hoisin and plum sauce

£3.95

Mushrooms fried in butter, garlic and white wine served with fresh bread

£3.95

Breaded stuffed mushrooms with pate served with garlic dip

£4.25

Spare ribs in tangy barbecue sauce

£3.95

Spicy meatballs in tomato sauce

£4.25

Deep fried squid served with a lemon and garlic sauce

£3.95

Breaded camembert cheese deep fried and served with cranberry sauce

£5.95

Tiger prawns served in a white wine and chili sauce and bread

£4.95

Cod covered in breadcrumbs served with a salsa dip

£3.95

Prawns, mixed leaves and our homemade seafood sauce